Monday, November 12, 2012

Freezer Crockpot Ham and Potatoes

Okay I am on a mission to find tasty Crock pot recipe's that can be frozen and pulled out on one of those real lazy days. Pinterest is a beautiful thing in some cases. I found this website: Six Cents website It has some really good ideas but I am weary of taste. So far we have tried one... the salsa chicken and hated it but the recipe is still easy enough to make fresh. I think the frozen side just left WAY to much juice it wasn't great. Last week we tried the Ham and scalloped potatoes.
I am not a big Ham fan but it was pretty good. If you want to make something out of your rut this was surprisingly very good. My kids asked for more. Now this recipe was split in two and frozen in two different bags to make 2 meals but you guys can split it to fit your family or single size :)

Scalloped Potatoes and Ham

12 new potatoes and cut into ¼ inch round slices or a large bag of frozen potatoes
2 cans of cream of your choice—I used potato
2 cans of water
2 ham steaks, cubed--we used turkey ham
8 oz cheddar cheese
4 cups of broccoli
salt and pepper

Directions:  Divide everything evenly into two containers.  Cook on low for 8 hours.
*NOTE* I added the potatoes fresh the morning it went into the crock pot to keep them from turning brown. Potatoes are something we usually have on hand. 
We served it over White Rice but the potatoes are enough starch if you want to serve it with a veggie side or salad. 



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